Designer Agnimitra Paul inaugurates ready to eat delicacies from Chokhi Dhani; Rajasthani Food now Readily Available in Kolkata


Designer Agnimitra Paul Launching Chokhi Dhani Ready to Eat Products

“I am a foodie and I love to eat. Hence these kinds of ready to eat delicacies are a great help for people like me who do not often get the time to cook. Some of the delicacies which caught my eye and which I am dying to try include Methi Mangodi, Gatta Rice and Gond Pak Halwa” said designer Agnimitra Paul at the inauguration of the ready to eat delicacies of Chokhi Dhani Foods. Also present were Mr. Subhro Bose, General Manager, Sales and Marketing, Chokhi Dhani Foods.


The ready to eat range has been divided into three ranges which includes vegetables, rice and puddings and halwas. The price of these products is between Rs 65 to Rs 150. The range also includes cooking pastes, jams, sauces ad pickles which range between Rs. 45 to Rs. 70. The products will be readily available in the A+ and B+ stores in the city. The company will also be featuring their products in stores like Spencer’s, Reliance Fresh and More and talks with the companies are on the process.


The ready to eat food range consists of dishes like Dal Panchratan, Dal Makhani, Aloo Piyaz, Kadhi Pakora, Moong Dal Halwa, Baingan Bharta, Pav Bhaji, Saffron Rice, Veg Biriyani, Pindi Chana, Paneer Makhani, Malai Kofta, Aloo Methi and others. Ginger paste, ginger garlic paste, tamarind paste, green chilli paste is some of the kinds of pastes available. In the pickles category, mango pickle, mixed pickle, lemon pickle and green chilli pickle are available for the people.


The USP of the ready to eat delicacies of this group is authenticity and great quality of the products.

Gorge on some delicious ready to eat delicacies and enjoy with your friends or family members.

Priyanka Dutta

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