Soha Ali Khan Introduces the Belgian Fantasies with Magnum Ice-creams
Magnum one of the leading premium ice-cream brands in the country hosted a Magnum Masterclass in the august presence of Bollywood actress Soha Ali Khan and celebrity Chef Kunal Kapoor.
The iconic ice-cream is made with pure Belgian chocolate and gives the customers a great royal treatment.
The Masterclass began with the Chef inviting the eager audience to try different types of Belgian chocolates -white, milk & dark. He next highlighted on how to differentiate between them and how each had a different taste of its own.
Looking sizzling and sexy in a golden dress, actress Soha Ali Khan looked visibly excited to be part of the event. “When I received the call, I was superbly excited and I had to actually pretend that I was not excited. This is one product endorsement which I looked forward to. I was introduced to Magnum by my mother years ago when we went to the U.K. I hereby declare that I am a self-professed fan of this brand” said the pretty actress.
Chef Kunal Kapur also spoke at length about some interesting characteristics of Belgian Chocolate like it consisted of a minimum of thirty five percent of cocoa. He also highlighted on the fact that the Belgian Chocolate coating on the Magnum ice-creams has been so designed that it lends that distinct cracking sound which is very appealing for the ice cream lovers.
Soha Ali Khan who confessed that she was not a good cook helped the Chef in making up a Bengali sweet dish Patishapta. The filling of the Patishapta was however filled with Magnum ice cream, nuts and cherries.
From March 1, 2015, Magnum ice-cream will be available in three delicious flavors – Classic, Almond and Chocolate Truffle in Kolkata. Wrapped in the brand’s signature brown and golden packing, each bar of Magnum is priced at Rs.90/. Grab your bar and revel in the royal taste of the ice-cream.