Chapter 2 launched an elaborate 21 course lunch buffet, which will be available from Monday to Friday, every week. Tollywood actor Soham Chakraborty was present to launch the lunch buffet.
With this lunch buffet, Chapter 2 will be the only standalone restaurant in the city to offer a detailed menu consisting of Chinese and Continental cuisine. The menu will be changed every day to add a wide variety to the food lover’s palate. Kolkata’s quintessential favorite Chinese cuisine will be served in an a-la-carte Beyond Chapter 2 menu.
The menu comprises of 2 soups, 4 salads, 3 starters, 4 main dishes, 3 staples including rice and noodles, 2 type of breads and 3 desserts. Some of the items which are a part of the overall buffet menu include Chicken Talumein Soup, Chicken Lemon Coriander Soup, Cream Of Tomato Soup, Cream of Mushroom Soup, Kimchi Salad, Cold Chicken Salad, Egg Potato Salad, Daikon Salad, Chicken Caesar Salad, Drums Of Heaven, Kung Pao Chicken, Chilli Shrimp, Pan Fried Chilli Fish, Fish Pepper Salt, Nachos Tomato Salsa, Corn Mushroom Toast, Chicken Stroganoff, Chicken Tetrazzini, Chicken In Red Bell Pepper, Prawn In Sweet Chilli Sauce, Garlic Prawn, Grilled Fish Lemon Butter, Vegetable Cannelloni, Chilli Tofu, Vegetable Lasagne, Babycorn Florentine, Egg Chicken Fried Rice, Vegetable Hakka Noodles, Burnt Garlic Fried Rice, Spaghetti Tomato Sauce, Buttered Rice, Darsaan, Brownie, Fruit Custard & Ice Cream. Moreover, a glass of Four Seasons Wine will be given complimentary to each adult who opts for this lavish spread.
The 21 Course Buffet at Chapter 2 is priced at Rs 399/- plus taxes per person. Located on the fourth floor of Mani Square Mall, buffet menu will be available from 12pm to 3.30 pm.
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