Since the summer season is synonymous with different kinds of mangoes, Paranthe Wali Galli has come up with a mango festival titled Deewana-e-Aam.
The mango festival gives you a chance to have mangoes in forms like drinks, parantha to kulfi. The much curated menu consists of Hapus ka sharbat, Hapus lassi, Gur ki shikanji, Aam ka panna, Mango chicken paratha, Kairi masur ka paratha, Khoya aamsatt paratha, Meetha aam chutney, Ambi Lassun chutney, Mango makki halwa and Mango Kulfi.
Timing: 9 am to 9 pm
Pocket Pinch: 550/- for two
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