Tag: bengali-pujo-special-food

Barbeque Nation Presents Tasty Delights with a Bengali Twist for the Upcoming Durga Puja

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With the Pujas around the corner, Barbeque Nation has come up with an unlimited buffet menu to cater to the love of food of the Bengalis. The buffet menu which will begin from 6th October will continue till 12th October at the restaurant.

“Bengalis and food, especially during the Pujas is a great combination. Hence keeping this in mind we have come up with an unlimited offering for the customers. The menu has all the authentic Bengali dishes which one might want to eat. They will not feel that they are not eating out of home. Bhapa Ilish, Chingri malaikari and Kosha mangsho are some of the hot favorites in the menu” said Suman Mukherjee (Senior Cluster Manager).

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Vegetarian starters include Cajun spiced potato, Crispy corn, Vegetable chop, Tandoori aloo, Honey chilly pine apple and others. Non Vegetarian starters include Ajwaini fish, Malai chicken, Tandoori pomphret and others. Soups include Tomato basil soup and Lemon coriander chicken soup.

Main course vegetarian dishes include Veg Biryani/pulao, Gobhi chandan bhog, Doi patal, Kadhai paneer and others. Non-vegetarian dishes consist of Mutton biryani, Kosha Mangsho, Murg lababdar, Hilsa bhapa and many more.

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Desserts include Misti doi, Payesh, Fruit truffle, Rosogolla, Chocolate brownie and others.

The price per individual for vegetarian buffet will be Rs 899 and for the non-vegetarian buffet, the charge will be Rs 1100.

Priyanka Dutta

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Sumptuous Durga Pujo Menu at Taj Bengal; Exciting Range of Cuisines on Offer For Lunch and Dinner

Taj-Bengal-Durga-Puja-menu

From 7th October– 11th October, 2016, Taj Bengal will be hosting different menus to cater to the taste buds of the customers visiting the hotel during the Pujas for meals. Exciting range of cuisines and enticing food fares round-the-clock for brunch, lunch, and dinner is on offer. Authentic Bengali, Oriental, Middle-eastern and Continental dishes are available during this time at its different restaurants.

The Hub, a stylish multi-cuisine restaurant is offering the diners with elaborate lunch and dinner buffets during Durga Puja. Apart from the varied choice in Continental and Indian cuisines like Basmati Rice, Golbari Kosha Aloo, Paneer Lalmirch, Phoolkophir Dalna, Beckti Macher Tel Jhal, Chicken Biriyani, Gosht Rezala, Kalakand, Rajbhog and many more, the buffet also presents a choice of regional favorites of West Bengal. Lunch will be available from 12:30 PM-3:30 PM and dinner will be available from 7:30 PM-11:30PM. Lunch is priced at Rs 2450 Plus taxes (with beer) and dinner is priced at Rs 2250 Plus taxes.Sonargaon is acclaimed for serving the celebrated cuisines of India in a truly ethnic environment. Chingri and Hilsa Thali is priced at Rs 2700 plus taxes, Aamish Thali at Rs 2500 plus taxes and Niramish Thali is priced at Rs 2200 plus taxes. Lunch will be served from 12:30 PM-3:30 PM and dinner will be available from 7:30 PM-11:30PM. The a-la-carte menu will be available at Rs 4000 plus taxes for two people.

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Souk – winner of ‘Best Mediterranean Restaurant’ – presents a lavish Middle Eastern buffet spread during Durga Puja. Savour a choice of delicious starters, seafood, grills, main course preparations, shavarma, rice, pitas and desserts. The Menu includes interesting food items like Hummus, Falafel, Samak Chermoula, Shakriya Dijaj, Baklava and many more. The lunch timing is 12:30 PM-3:30 PM and dinner is from 7:30 PM-11:30PM. A-la-carte menu is available and priced at Rs 4000 plus taxes for two individuals.

The award winning restaurant known for its contemporary Cantonese and Schezwan cuisine, Chinoiserie’s menu includes starters like Crispy Aromatic Duck, Trio of Mushroom Pepper Salt and main dishes includes mouthwatering food preparations like Braised Lemon Chicken and Fried Tofu in Sichuan Sauce. Lunch time is from 12:30 PM-3:30 PM while dinner will be available from 7:30 PM-11:30PM. A-la-carte menu will cost Rs 5000 plus taxes for two individuals.

Priyanka Dutta

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