Video: Book launch Cooking Up Culinary Adventures
Film director, editor, novelist Jayabrato Chatterjee’s book Cooking up Culinary Adventures was launched recently. Present at the book launch ceremony was Mr. Harshvardhan Neotia, Chairman of Ambuja Neotia Group, Sanchayita Bhattacharjee Alam and others. The session was moderated by Rita Bhimani.
The food in Bengal is both spiritual and also self-indulgent in a way. The book looks at the various myths and stories associated with different culinary styles of Bengal. The book also showcases the history of food and life across diverse communities in Bengal. It also highlights the effects that this had on the food of the state.
Speaking at the occasion, writer Jayabrato Chatterjee said “This is not a simple cook book with recipes and good pictures. But this also has additional information about the recipes which will surely interest the reader for sure”.
Harshvardhan Neotia said “Though I may have a pot belly, I eat less. This can be vouched by those people who know me personally. (laughs) Bengali food is so diverse and this book will be a great addition to the book lover’s collection. The way the research has been done is great”.
The book is readily available at all leading book stores in the city.
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